2007

CHRISTMAS MENU

£17.95 for four courses'

Pre order required with a £5.00 per head deposit,

 

   

Select one starter, one main course and one dessert

Pre-booking required

STARTER SELECTION

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Breaded Garlic Mushrooms

With a BBQ or Mayonnaise sauce

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Homemade Parsnip & Sherry Soup

Served with freshly baked bread

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Greenland Prawn Cocktail

Served on a bed of fresh garnish

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Homemade Duck & Port pate

Served with Char grilled toast

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To make a reservation please call

01474-823901

Or visit www.gardenersarmshigham.co.uk

Christmas Menu

MAINS SELECTION

Traditional Roast Turkey

Sereved with fresh vegetables, roast potates, pigs in blankets

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Best Scottish Sirloin

Seved with or without a peppercorn sauce

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Seasonal Salmon Steak

Cooked in a homemade lemon & Parsley sauce

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Parcels of Goats Cheese (V)

Parsnip, red onions in a goat's cheese parcel

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May the days until Christmas be full of sweet pleasures?

And your holidays create joyful memories to treasure

Christmas Menu

SWEET COURSE SELECTION

Traditional Christmas pudding

Served with Custard or ice cream

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Homemade Apple & Brandy Crumble

Served with Custard or ice cream

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Mums own Sherry Trifle

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Chocolate Fudge Cake

With ice cream or fresh cream

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Coffee & Mince Pies

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Fine for not wearing Christmas hat

 

The Gardeners Arms Team

Wish you a very happy Christmas & a healthy, wealthy new year

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Please have a safe journey home and we look forward to meeting up with you in 2010

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If you hug me tight, you wonderful thing and be my Christmas gift

You'll Brighton my days forever, and give my heart a lift

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To make a reservation please call

01474-823901 or visit www.gardenersarmshigham.co.uk

 

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